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Presents….
Two Day Seminar and Networking Event:
You are welcome to take them together or separately
Date: Tuesday and Wednesday May 18 --19, 2010, 9:00am – 4:30pm
Location: Hilton Garden Inn, San Mateo, CA
2000 Bridgepoint Circle, San Mateo, CA (650) 522-9000
Special hotel rate of $149 if you mention “Hilton Small Meetings 2010 - Natural Products Consulting Institute Seminar” and you reserve by April 30, 2010. Call 1-877-782-9444 to make your reservations.
Also, from San Francisco Airport the hotel offers a free shuttle to the hotel shuttle, simply call the hotel at 650-522-9000 upon your arrival at the airport.
Continental breakfast and lunch provided – Also, attendees will receive a CD of all of the day’s presentations, spreadsheet models etc.
Day 1: “For Beginners” or “New to the Channel” -- topics to include:
Understanding the natural and specialty channels
Sales planning and budgeting with budget templates you can use in your business
Pricing and margins review
Trade promotion – strategy, optimization, evaluation
5. Effective Sales Calls -- "How to prepare for an appointment"
“What does a buyer look for in a new product presentation, category review, etc.
6. Working through distributors – selling into distributors, margins, programs
7. Working effectively with brokers – hiring, goal setting, reviews, compensation, broker handbooks, contracts, probation, termination. Guest Speaker:
Scott Presnall, former VP of Advantage Sales and Marketing
Succeeding at Whole Foods. Guest Speaker: Tim Sperry, former Director of Grocery for Whole Foods
Secrets to Successful Trade Show Exhibiting
Comprehensive Q&A – industry experts will answer your most complex questions in the context of your business.
Day 2: Intermediate – Advanced
1. Trade spending management and deductions management
Using syndicated data – its role in new product presentations, category management, evaluating execution.
Special guest speaker, Bobbi Leahy, SPINS Sales West, bleahy@spins.com, (425) 576-1131, (425) 681-3387 cell
Sales Force Automation, using software to help manage your sales forces, both internal and external,
“Navigating your way through Whole Foods” - Special Guest Speaker: Tim Sperry, former Director of Grocery for Whole Foods Market, will speak on: Succeeding at Whole Foods, whether you are a national, regional or local vendor, new buying initiatives at Whole Foods, the role of private label and its impact on brands.
Developing a Successful Costco Sales Strategy - Special Guest Speaker, Ryan Porter, NAI’A Natural Products, a natural products sales and marketing company specializing in selling into Costco.
Comprehensive Q&A – industry experts will answer your most complex questions in the context of your business.
Seminar to be led by Bob Burke and John Maggiore. Bob Burke is co-author of The Natural Products Field Manual, Staking Out Space on the Supermarket Shelf, and The Sales Manager’s Handbook. Bob is a consultant in the natural and specialty products industry and former VP of Sales and Corporate Development at Stonyfield Farm. John Maggiore of Maggiore Sales and Marketing is the former Category Manager of Natural Foods at Stop & Shop and will be speaking on selling to supermarkets and succeeding in the mainstream grocery channel.
Additional Speakers:
Tim Sperry, The Tim Sperry Group: TimSperry@TheTimSperryGroup.com, (617) 272-5173 Tim is a former 20 year Grocery Director at Whole Foods Market
Bobbi Leahy, Director Sales, West, SPINS bleahy@spins.com (425) 681-3387
Bobbi Leahy has 25 years CPG experience across retail, manufacturer and information supplier organizations, including 8 years with SPINS. In her current role as Director of Sales-West, Bobbi works with SPINS’ western region manufacturer clients, to solve for business objectives utilizing SPINS services across retail channels & consumer behavior measurement. Bobbi lives with her daughter outside of Seattle.
Scott Presnall, Presnall Management Corp., scott.presnall@presnallmanagement.com, (949)878-6820. Scott is the former NP of Natural, Specialty and Ethnic at Advantage Natural Sales.
Ryan Porter, NAI’A Natural Products, ryan@naianaturals.com 425-894-0433
Ryan Porter is a principal at NAI’A Natural Products, a natural products sales and marketing company. During the past twelve years Ryan has successfully guided more than 100 suppliers through the Costco vendor process. He helped these vendors generate more than $500 million dollars in sales and sell more than more than 250 food and beverage products to Costco Wholesale.
n addition:
Please Consider
The most common complaint from brokers is that “we work with 40-50 regional or national sales managers and maybe 4-5 know what they are doing.”
The most frequent comment from supermarket buyers is “too many companies from the natural and specialty channel come and just don’t know the landscape – they haven’t done their homework”.
What’s it worth to make your sales effort dramatically more effective…the equivalent of a few days pay?
A small fraction of what you are paying in trade spending, ads, allowances, slotting, free goods, etc?
Pricing:
Day 1 “Beginners and New to the Channel” – $599
Day 2 “Intermediate – Advanced” class - $799
Early Bird Special: Reserve by April 30, 2010 – save $100 off each seminar!
Additional people from the same company can attend at $100 off per above
Register for both seminars by April 30, 2010 and pay $999 – a savings of nearly $400
If you are thinking of sending 5 or more people from your company, please call for special pricing.
Cancellation Policy: Cancel by May 4, receive refund. From May 4-17 receive voucher for future seminar.
Bonus! – Register for seminar and purchase The Sales Manager’s Handbook (comprehensive training manual with CD) for 50% off - $500. Or save $500 on the Natural products Field Manual, Fourth Edition -- please see www.NPCInstitute.com for more info on publications.
Day 1 Seminar ___________ Seminar and The Sales Manager’s Handbook with CD____________
Day 2 Seminar ___________
Name_________________________________________Company_________________________
Title_____________________________________email__________________________________
Street_______________________City____________State_______Zip__________
Tel:______________________________
Please make checks payable to “Natural Products Consulting Institute”
MC, Visa, American Express accepted
Card____________________________________Exp. Date__________________________
Name on card____________________________Signature____________________
If you cannot make the April seminar but would like to order
The Sales Manager’s Handbook – please see
below. Seminar attendees can also purchase The
Natural Products Field Manual, Fourth Edition,
for $500 off as well. Please email or fax back order form to:
BBurke@NPCInstitute.com Fax: 978-975-4502
Newly revised, updated, expanded
Fourth Edition
v Complete, comprehensive, 4 volume guide on “how to go to market” in the natural, specialty, grocery and club channels with overviews of food service, Canada and the UK markets.
v 44 chapters, 760 pages of hard won knowledge and experience that you can apply to your business
v Includes CD with directory of top retailers, natural buyers in mainstream supermarkets, distributors, brokers, new item forms, budget models, and industry resources
v Practical, proven, best practices shared and illustrated
v Rich, insightful guest essays, editorials and color commentary by 66 notable buyers, brokers and CEO’s
v Over $15,000 worth of coupons on services you can use-- including free half-day consulting
v Pays for itself many times over
Name: _________________________________________
Company Name: ________________________________
Mailing Address: ________________________________
City, State, Zip: _________________________________
Phone: __________________Fax: _________________
Email: _________________ Website: ______________
I wish to invest in profitably growing my business.
Please send me the Fourth Edition of the Natural Products Field Manual
Price $2,999.00 Standard S&H $15.00,
International shipping and insurance $50.00
MA customers please pay 5% state sales tax
Net Price Billed to Credit Card $_______________________
Payment:
Check enclosed____ Make checks payable to
“Natural Products Consulting Institute, LLC”
Circle one: Master Card, Visa, American Express
Credit Card Number: _________________________________________
Name as appears on card:______________________________________
Expiration Date:_____________________________________________
Signature: __________________________________________________
Referred by: ________________________________________________
Return to:
Bob Burke
Natural Products Consulting Institute, LLC
8 Cobblestone Lane, Andover, MA 01810
Tel: 978-975-9902 Fax: 978-975-4502
BBurke@NPCInstitute.com www.NPCInstitute.com www.NaturalConsulting.com
Volume I: The Basics
Margins and Pricing Budgeting and Planning Industry Resources Supply Chain Savvy
New Products Running Successful Off-sites Managing Co-packers Sales Force Automation
Building a Sales Organization Product Quality Strategic Planning Private Label
Natural & Specialty Distributors Trade Promotion Category Management Food Service Overview
Retail Overview: Natural Foods Trade Funds Management Trade Show Investment Using Market Research
Mainstream Supermarkets Trade Advertising Exporting Basics Overall Channel Approach
“Covering your Butt”
Volume 3: Consumer Marketing
Branding Consumer Promotion Consumer Advertising Packaging
Maximize your database Public Relations programs Special Events Marketing
Volume 4: Trends and Updates
Industry overview Natural, Grocery, Mass and Club updates Canadian Opportunity
Natural and Specialty Distributor updates UK Opportunity Defining the natural/organic consumer
Over $15,000 in Coupons
SPINS Mambo Sprouts New Hope Natural Media Castle Group PR
McGovern Communications UNFI RML Naturals PeoplesWorth
Ethos Marketing Kiwi Magazine Nutrition Business Journal Turnlink Wholesome Sweeteners
Volkman Group Global Organics and more!
Also: Free Half-Day Consulting Session by Authors $1,000 value!
“I can't think of a
company in the industry that wouldn't benefit tremendously from the Natural
Products Field Manual ."
--- Dan Atwood, Senior Vice President, United Natural Foods, Inc.
The single greatest cost that any entrepreneur incurs is the “Learning Curve”. It can make you, break you, or sentence you to a slow, tortuous death. Bob’s and Rick’s Natural Products Field Manual will absolutely cut this cost in half, if not eliminate it altogether. I only wish I’d had a copy 19, or even 2, years ago."
"If the Natural Products Field Manual doesn’t save your firm tens of thousands of dollars, or garner you many more thousands in revenues, then save yourself the trouble and close your business. The problem lies with you, not the authors. This compendium is an invaluable gem." -- Gary Hirshberg, President/CEO Stonyfield Farm Yogurt
More on the…
Sales Manager’s Handbook
v Includes CD-Rom with directory of brokers, distributors, buyers, budget models, store logos and more!
v Comprehensive, 406 page, 23 chapter guide
Featuring chapters on:
Distributor Programs Mainstream Grocery Channel
Natural Retailer Programs Club & Mass Channels
Margins and Pricing Broker selection and management
Budgeting and planning Optimizing distributor and retailer programs
Trade promotion Trade funds and deductions management
Using syndicated data Category management
Costs of bringing products to market Optimizing trade shows
Exporting resources from Uncle Sam The Canadian market
Building an organization Food Service overview
Covering your butt The UK Market
Consumer promotion Industry resources
and more!
v Educate, train and develop national and regional managers
v Practical, proven, best practices shared and illustrated
v Rich, insightful “guest editorials” by 38 notable buyers, brokers and CEO’s

Name: _____________________________________
Company Name: ______________________________
Mailing Address: _____________________________
City, State, Zip: _____________________________
Phone: ______________Fax: _________________
Email: _____________ Website: ______________
Please send me The Sales Manager’s Handbook
Price $999.00 Standard S&H $10.00, International shipping and insurance $50.00
Net Price Billed to Credit Card $_________________________
Payment:

Check enclosed____ Make checks payable to
“Natural Products Consulting Institute, LLC”
Circle one: Master Card, Visa, American Express
Credit Card Number: ______________________________
Name as appears on card:___________________________
Expiration Date:__________________________________
Signature: ______________________________________
Note: Registrants can also pre-order the Natural Products Field Manual, Fourth Edition and save $500. Please call or see www.npcinstitute.com